Packet weight – 100 g   Weight after rehydration – 300g   Water required (Boiling) – 200 ml   Shelf Life – 6 months from date of manufacture   Preparation Time (by adding boiling water) –  8 min

  Packet weight – 100 g Weight after rehydration – 600g Water and Milk required  – 300 ml water and 300 ml milk Shelf Life – 6 months from date of manufacture Preparation Time –  8 min  

This red chilli garlic chutney powder Is versatile as it can be added to spice up a lot of chaat snacks like – sev puri, bhel puri, ragda patties, dahi puri, dahi papdi chaat, dahi...

Packet weight – 100 g Weight after rehydration – 300 g Shelf Life – 6 months from date of manufacture

Packet weight – 100 g   Weight after rehydration – 200g   Water required (Boiling) – 50 ml   Shelf Life – 6 months from date of manufacture   Preparation Time (by adding boiling water) –  8 min

Packet weight – 100 g Weight after rehydration – 350g Water required (Boiling) – 220 ml Shelf Life – 6 months from date of manufacture Preparation Time (by adding boiling water) –  8 min